Chef Azlie was bitten by the cooking bug as a young boy when he helped his mother in the kitchen. He was fascinated with how food can transform a person's mood. He loves food, the taste, the textures and being a shy person, food helped him express himself best.
Fast forward 21 years later - he has had the opportunity to work with 2 michelin-starred Chef Jean-Francois Piege and executive chef of 1-Altitude, Christopher James Millar. As Executive Chef in La Fatien, he had the opportunity to be a featured chef in World Gourmet Summit 2014. In the malay community, he is well known due to the numerous interviews and tv shows he has been on, and is part of the Singapore Halal Culinary Federation. Currently, he is chef for hire at events, parties and does both group and personal cooking classes. |
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Chef Azlie at pop up and guest chef features
Chef Azlie loves to showcase his food, and he is available for guest chef at pop-ups, whether in your restaurant or for private dinners. Let him know the theme you would like him to build upon, so that he can create a bespoke experience for your guests.
One of the more recent guest chef pop-ups he was part of was at Seven7h Cucina.
One of the more recent guest chef pop-ups he was part of was at Seven7h Cucina.
Chef Azlie Creations
In his long career that spanned more than 20 years, he had created many dishes that became his signature. His passion and love for cooking shines in the food he creates, and the attention to every detail is apparant in his food. From the people who has eaten his food to the people who he has worked with, he is memorable in every aspect.
Try his food, taste his heart, soul and passion.
Try his food, taste his heart, soul and passion.
Chef Azlie Signature Dishes
Innovative StartersTo delight, to tease, to tantalise...
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Delicious MainsHearty and fills you with joy
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Sweet EndingsA lingering, lasting memory...
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